Description Our Apricot and Ginger Pepper Jelly perfectly complement baked brie and crackers, white rice, white fish, chicken, pork, and much more! It’s made from 100% organic, Washington-grown apricots and freshly grated ginger. It’s available in both a 1.7 oz. jar and an 8 oz. jar and we dare say it’s one of the best pepper jelly products money can buy! Order yours today — only at Paula’s Pepper Jelly. This pepper jelly is mild to medium in heat. Available in 1.7oz., 8oz. and 1/2-gallon buckets for restaurants and catering companies. Made with 100% Organic Ingredients. No added artificial colors or flavors. Ingredients: Pure Cane Sugar, Apricots from Wenatchee, Washington, Water, Vinegar, Jalapeno’s, Red Bell Peppers, Pectin, freshly grated Ginger. Share:Share on X (Twitter)Share on Facebook
